I don't like donuts. I just had a little powdered sugar donut. I love little donuts. What is the difference, do you think, between regular donuts and little donuts that makes the baby ones so much more delicious?
Thanks,
Christine
posted by christinesfakeblog @ 12:09 PM
6 Comments:
speaking of donuts you need to check this out:
http://sports.espn.go.com/mlb/news/story?id=2362369
would you eat it?
Absolutely not a chance
ah, come on.
I think it's the surface area to volume ratio. The little ones have more powdered sugar per amount of donut which makes them better.
i agree with ally, even especially with the buttery glaze on the chocolate ones...yum. unless of course there's maple frosting, then you need the big cake donut for balance. also, coffee.
c2
Hmm, those are good points! I think you both may be onto something. I thought the powdered
sugar ratio might have had something to do with it, but you put that so well Ally!
Christine - I still have YET to have DD coffee and donuts! We should search online and find a Dunkin Donuts on our route to Colorado and do it. You know, for lunch...
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